It All Began with a Glass of Wine

In 2009, there was much fascination with the observation of the French Paradox: Why do the French, who enjoy a rich diet filled with wine, pastries and cheese, also maintain good health and slim figures? The answer, many theorized, may be their daily consumption of red wine, which contains resveratrol, a powerful antioxidant that has been shown in studies to help support the “longevity gene.”

What is Reserveage’s Mission? To promote and nourish wellness—one body, one goal, one solution at a time—in a way that incorporates sustainability and equal opportunity for wellness. Our vision is to become the leading global innovator in a way that revolutionizes wellness and the wellbeing of the world through science-based premier brands and sustainable sourcing.

Our planet is our most precious inheritance. Reserveage Nutrition honors the richness of this gift through environmentally conscious practices—in the fields, in our offices, and in our manufacturing facilities. Our partnership with innovative individuals and organizations worldwide brings you the pure and fresh ingredients obtained through environmentally responsible agricultural practices. We are committed to healthy organic living.

Reserveage Resveratrol supplements are created through combining standardized amounts of resveratrol from Japanese knotweed with our polyphenol blend from our patent-pending, proprietary process called Vine to Capsule® technology that preserves the essential phytonutrients found in grape skin, vines and stems. By partnering with a state-of-the art polyphenol manufacturing facility just minutes from the vineyards where we source the ingredients in our premium Pro-Longevity Factors® Blend, we are able to boost its bioavailability, resulting in products dedicated to purity, potency and freshness.